At Il Fiorello, we use a modern continuous-system olive mill made by Pieralisi, Italy, the world’s leading manufacturer of olive oil production machinery. The mill can process 1,700 pounds of olives per hour.
There is no greater delight than standing at the final separator, the cucciolo (“little puppy”) as the olives are milled, and dipping pieces of fresh bread in this delicious golden-green oil and savoring the rich taste.
If you wish to custom crush your own olives, please fill in the form below to give us a brief idea of your interest. Due to high, seasonal demand, contact us early.