TO PRUNE OR NOT TO PRUNE

That is the question.

The answer is:  PRUNE

Olive trees are sturdy and resilient.

An beautiful Italian saying “Prune your olive trees so that a swallow can fly through without touching its wings”

This beautiful saying gives the olive grower a visual target for pruning.

Pruning and Training Systems for Modern Olive Growing, Riccardo Gucci and Claudio Cantini, CSIRO Publishing 2004

Here are some tips for pruning

  1. Lift the trees’ skirts. Keep the branches from touching the ground
  2. Bring the tops down to harvest height – you prune to harvest. Mark says you do not want to harvest by helicopter.
  3. Clean the inside and all dead wood from all the branches.
  4. Take off all old fruit – called mummies – that were not harvested last year. They are a harbor for the olive fruit fly.
  5. The goal is to help shape the tree into a goblet or vase shape.
  6. Prune to allow wind and sunlight into the center of the tree, to prevent mold, scale and mildew.
  7. Feed your trees.
  8. Always prune suckers that arise from the base of the trunk
  9. Prune only 1/3 of the tree each year.
  10. Remember that olive fruit grows on second year growth in the presence of sunlight.
  11. Olives are alternate bearing; so plan your heavy pruning after a heavy harvest. Conversely light prune after a light crop. This helps to try to equalize your production over the years.

 If you have enough volume, have your olive oil certified, both by chemistry and by sensory analysis. The results will help you understand your crop, the right harvest conditions, and the oils characteristic over time.

Don’t forget to spray for Olive Fruit Fly. Spray weekly, from pit hardening in the spring to about two weeks before harvest.

References:

  1. Pruning and Training Systems for Modern Olive Growing, Riccardo Gucci and Claudio Cantini, CSIRO Publishing 2004.
  2. Olive Growing, Ed. D. Barranco, R. Fernandex-Escobar, L. Rallo, Gruppo Mundi-Prensa 2010.
  3. Olive Production Manual , Ed. G Steven Sibbett, Louise Ferguson, University of California, Agriculture and Natural Resources, 2004.

Watch Our Video

Custom Milling

Bring us your olives to be crushed in our state of the art Italian mill.

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Tastings

Taste extra virgin and co-milled flavored olive oils.

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Il Fiorello Blog

Keeping you up to date on all things olive and olive oil.

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Google Reviews

Zack Gallinger-Long
Zack Gallinger-Long
23:44 07 Jul 19
We learned so much about olive oil! The tasting flight was very eye opening and a lot of fun to do with friends. We were on vacation and had a great time when we stopped in here. I wish we had a place like this where we live.
Sharman Bruni
Sharman Bruni
16:22 02 Jun 19
First, I want to say that they have amazing employees, they are so warm and informative! I'm very glad I came here for my first olive oil and balsamic vinegar tasting. The food pairing was a wonderful surprise and the gelato was delicious, unexpectedly with the olive oil on top. Seeing the plants and nature in the back was very therapeutic. I can't wait to come here again.
Caitlin Dinn
Caitlin Dinn
00:45 28 Apr 19
You definitely don't want to miss this hidden gem!!! My friends and I were lucky enough to receive a tour of the grounds from Mary, who is extremely knowledgeable of the entire olive oil industry and organic farming. It's absolutely incredible, everything served to us is made directly from their farm. Nothing goes to waste, from the skin of the olives to the food they feed to their chickens. It's truly something you don't see anymore!! Next, we had an unbelievable tasting with Gabe, who made the tasting a blast! Even if you've done an olive tasting before, this is a completely new experience. Come to find out, I have never bought REAL extra virgin olive oil!! From the minute you step in, you feel welcomed by the entire staff. You could spend the entire relaxing and playing games in the back terrace enjoying a glass or wine or beer (YES, THEY HAVE BEER!!) Truly not to be missed and is a great get away from the typical wine tour. Thanks again for welcoming us in!!
Joni Howell
Joni Howell
23:13 01 Mar 19
Had a wonderful time and was extremely informative! Their little shop let's you bring some goodies home with you.
Dmitriy
Dmitriy
21:44 31 Dec 18
We neglected to book in advance, but they were able to accommodate us for a tour and tasting on short notice. It was a delightful tour, with two hours of personal service for our group of three -- a great value for the price. I think they lose money on the tours and make it back at the gift shop.
Next Reviews

Custom Milling

Bring us your olives to be crushed in our state of the art Italian mill.

read more...

Tastings

Taste extra virgin and co-milled flavored olive oils.

read more...

Il Fiorello Blog

Keeping you up to date on all things olive and olive oil.

read more...

Google Reviews

Zack Gallinger-Long
Zack Gallinger-Long
23:44 07 Jul 19
We learned so much about olive oil! The tasting flight was very eye opening and a lot of fun to do with friends. We were on vacation and had a great time when we stopped in here. I wish we had a place like this where we live.
Sharman Bruni
Sharman Bruni
16:22 02 Jun 19
First, I want to say that they have amazing employees, they are so warm and informative! I'm very glad I came here for my first olive oil and balsamic vinegar tasting. The food pairing was a wonderful surprise and the gelato was delicious, unexpectedly with the olive oil on top. Seeing the plants and nature in the back was very therapeutic. I can't wait to come here again.
Caitlin Dinn
Caitlin Dinn
00:45 28 Apr 19
You definitely don't want to miss this hidden gem!!! My friends and I were lucky enough to receive a tour of the grounds from Mary, who is extremely knowledgeable of the entire olive oil industry and organic farming. It's absolutely incredible, everything served to us is made directly from their farm. Nothing goes to waste, from the skin of the olives to the food they feed to their chickens. It's truly something you don't see anymore!! Next, we had an unbelievable tasting with Gabe, who made the tasting a blast! Even if you've done an olive tasting before, this is a completely new experience. Come to find out, I have never bought REAL extra virgin olive oil!! From the minute you step in, you feel welcomed by the entire staff. You could spend the entire relaxing and playing games in the back terrace enjoying a glass or wine or beer (YES, THEY HAVE BEER!!) Truly not to be missed and is a great get away from the typical wine tour. Thanks again for welcoming us in!!
Joni Howell
Joni Howell
23:13 01 Mar 19
Had a wonderful time and was extremely informative! Their little shop let's you bring some goodies home with you.
Dmitriy
Dmitriy
21:44 31 Dec 18
We neglected to book in advance, but they were able to accommodate us for a tour and tasting on short notice. It was a delightful tour, with two hours of personal service for our group of three -- a great value for the price. I think they lose money on the tours and make it back at the gift shop.
Next Reviews