Tomatoes

 

cherry tommies

 

It is tomato time, as all you gardeners well know. The gardens are overflowing with beautiful fruit.
There are tomato festivals everywhere, and so many different kinds of tomatoes to eat.
Red, green, striped, cherry, pear, yellow and even a purple one.

The bigger question is, what to do with this bounty? Here are some of our suggestions:

 

  • Sun-dried tomatoes to freeze and use all winter, in soups, stews, polenta and on pizzas. We have a small dehydrator and it only takes about 24 hours on low temperature to have a finished product. We will be serving dried tomatoes with goat cheese as snacks.
  • Yellow tomato gazpacho for a cooling refreshment. We will be serving this at our Suisun Valley Harvest festival August 28. The finishing touch will be avocado crema and a hint of something hot for the adventurous taster.
  • Red gazpacho for the more traditional look and taste, combined with cucumbers, peppers and lots of salt and olive oil this is a classic Spanish dish. Serve with toasted bread for the perfect evening meal. This is a make ahead and let it sit overnight to make the flavors better. Serve with sliced avocado as a topping.
  • A simple composed salad of tomatoes, cucumbers, mozzarella cheese and olives.
  • Tomato sauce cooked down to a beautiful thick paste and then frozen for use the entire year.
  • Tomato tart, a luscious tart with a pastry crust, fresh ricotta, and layers of lovely tomatoes. Baked early in the morning and served at dinner tonight.
  • Pure delicious tomatoes with salt just warm from the garden. Better yet take the salt and a knife and go to the garden and eat a tomato while you admire your bounty.
  • Sandwiches of thick tomato slices, garlic, cucumbers homemade bread and homemade mayonnaise.

 

Here is my recipe for homemade mayonnaise. Easy as pie to make and very delicious. Only 5-10 minutes to make this silky and luscious mayo. Leccino adds a lovely fragrance, and Mission will make it quite bold.
If at the end you add two stalks of cooked asparagus, it makes the mayo brilliant green.
Kids and adults will love the color. Fun with food is our motto!

 

HOMEMADE MAYONNAISE

INGREDIENTS:

1 large egg yolk, at room temperature

1/2 teaspoon mustard Dijon is good but you can use any favorite mustard

3/4 cup extra virgin olive oil, Leccino or Mission Extra Virgin Olive Oil

1 teaspoon white-wine vinegar

1 1/2 teaspoons fresh lemon juice or more to taste

1/4 teaspoon white pepper, finely ground

 

METHOD:

  • Whisk together the room temperature egg yolk, the mustard, and the 1/4 teaspoon salt, and combine well
  • Add about 1/4 cup oil very slowly, whisking constantly until mixture begins to thicken.
  • Whisk in the vinegar and the lemon juice
  • Add the remaining 1/2 cup oil in a very slow, thin stream, whisking constantly until well blended
  • Continue vigorously whisking until smooth, and all the oil is incorporated
  • Whisk in salt and white pepper to taste.

This makes about a cup. This can also be made in a blender, but it is more fun to whisk this in a bowl.
The vinegar and the lemon juice add the balance and the acidity to the finished mayo. Eat tomatoes fresh from the garden. Healthy, delicious with super good olive oil- it is a perfect treat!

 

composed photo

 

 

Watch Our Video

TripAdvisor Certificate of Excellence

Custom Milling

Bring us your olives to be crushed in our state of the art Italian mill.

read more...

Tastings

Taste extra virgin and co-milled flavored olive oils.

read more...

Il Fiorello Blog

Keeping you up to date on all things olive and olive oil.

read more...

Google Reviews

Il Fiorello Olive Oil Company
4.7
Based on 51 reviews
powered by Google
Town Traveller
Town Traveller
00:35 10 Feb 20
Friendly crew, amazing olive oils and delicious gelato
Joshua L. Tryban
Joshua L. Tryban
05:19 15 Oct 19
A nice balanced break from the wine tasting nearby. Come in the fall to see the mill working.
Tiina Lusi
Tiina Lusi
21:12 18 Sep 19
When most people go to Napa, you think of wine, but honestly, I'm so glad I did some more research and came across this hidden gem! It was an amazing experience, from the tour, to the videos of the milling process, the various produce and gardens they have, the oil tasting with and without food, it was amazing. Really makes you learn a new side of olive oil, how to appreciate it more and pair it/prepare with it accordingly. I really appreciated the personal tour from Ann, you could see and feel her passion for this journey and when you have someone like that in this position, it shines through to their team and products. Cheers to Ann and her husband Mark, along with their team, for creating an amazing place here. It was unforgettable and we are looking forward to ordering olive oil online (we couldn't bring it on to the plane, so ordering online is the next best thing!)
Zack Gallinger-Long
Zack Gallinger-Long
23:44 07 Jul 19
We learned so much about olive oil! The tasting flight was very eye opening and a lot of fun to do with friends. We were on vacation and had a great time when we stopped in here. I wish we had a place like this where we live.
Sharman Bruni
Sharman Bruni
16:22 02 Jun 19
First, I want to say that they have amazing employees, they are so warm and informative! I'm very glad I came here for my first olive oil and balsamic vinegar tasting. The food pairing was a wonderful surprise and the gelato was delicious, unexpectedly with the olive oil on top. Seeing the plants and nature in the back was very therapeutic. I can't wait to come here again.
Caitlin Dinn
Caitlin Dinn
00:45 28 Apr 19
You definitely don't want to miss this hidden gem!!! My friends and I were lucky enough to receive a tour of the grounds from Mary, who is extremely knowledgeable of the entire olive oil industry and organic farming. It's absolutely incredible, everything served to us is made directly from their farm. Nothing goes to waste, from the skin of the olives to the food they feed to their chickens. It's truly something you don't see anymore!! Next, we had an unbelievable tasting with Gabe, who made the tasting a blast! Even if you've done an olive tasting before, this is a completely new experience. Come to find out, I have never bought REAL extra virgin olive oil!! From the minute you step in, you feel welcomed by the entire staff. You could spend the entire relaxing and playing games in the back terrace enjoying a glass or wine or beer (YES, THEY HAVE BEER!!) Truly not to be missed and is a great get away from the typical wine tour. Thanks again for welcoming us in!!
Joni Howell
Joni Howell
23:13 01 Mar 19
Had a wonderful time and was extremely informative! Their little shop let's you bring some goodies home with you.
Dmitriy
Dmitriy
21:44 31 Dec 18
We neglected to book in advance, but they were able to accommodate us for a tour and tasting on short notice. It was a delightful tour, with two hours of personal service for our group of three -- a great value for the price. I think they lose money on the tours and make it back at the gift shop.
Next Reviews

TripAdvisor Certificate of Excellence

Custom Milling

Bring us your olives to be crushed in our state of the art Italian mill.

read more...

Tastings

Taste extra virgin and co-milled flavored olive oils.

read more...

Il Fiorello Blog

Keeping you up to date on all things olive and olive oil.

read more...

Google Reviews

Il Fiorello Olive Oil Company
4.7
Based on 51 reviews
powered by Google
Town Traveller
Town Traveller
00:35 10 Feb 20
Friendly crew, amazing olive oils and delicious gelato
Joshua L. Tryban
Joshua L. Tryban
05:19 15 Oct 19
A nice balanced break from the wine tasting nearby. Come in the fall to see the mill working.
Tiina Lusi
Tiina Lusi
21:12 18 Sep 19
When most people go to Napa, you think of wine, but honestly, I'm so glad I did some more research and came across this hidden gem! It was an amazing experience, from the tour, to the videos of the milling process, the various produce and gardens they have, the oil tasting with and without food, it was amazing. Really makes you learn a new side of olive oil, how to appreciate it more and pair it/prepare with it accordingly. I really appreciated the personal tour from Ann, you could see and feel her passion for this journey and when you have someone like that in this position, it shines through to their team and products. Cheers to Ann and her husband Mark, along with their team, for creating an amazing place here. It was unforgettable and we are looking forward to ordering olive oil online (we couldn't bring it on to the plane, so ordering online is the next best thing!)
Zack Gallinger-Long
Zack Gallinger-Long
23:44 07 Jul 19
We learned so much about olive oil! The tasting flight was very eye opening and a lot of fun to do with friends. We were on vacation and had a great time when we stopped in here. I wish we had a place like this where we live.
Sharman Bruni
Sharman Bruni
16:22 02 Jun 19
First, I want to say that they have amazing employees, they are so warm and informative! I'm very glad I came here for my first olive oil and balsamic vinegar tasting. The food pairing was a wonderful surprise and the gelato was delicious, unexpectedly with the olive oil on top. Seeing the plants and nature in the back was very therapeutic. I can't wait to come here again.
Caitlin Dinn
Caitlin Dinn
00:45 28 Apr 19
You definitely don't want to miss this hidden gem!!! My friends and I were lucky enough to receive a tour of the grounds from Mary, who is extremely knowledgeable of the entire olive oil industry and organic farming. It's absolutely incredible, everything served to us is made directly from their farm. Nothing goes to waste, from the skin of the olives to the food they feed to their chickens. It's truly something you don't see anymore!! Next, we had an unbelievable tasting with Gabe, who made the tasting a blast! Even if you've done an olive tasting before, this is a completely new experience. Come to find out, I have never bought REAL extra virgin olive oil!! From the minute you step in, you feel welcomed by the entire staff. You could spend the entire relaxing and playing games in the back terrace enjoying a glass or wine or beer (YES, THEY HAVE BEER!!) Truly not to be missed and is a great get away from the typical wine tour. Thanks again for welcoming us in!!
Joni Howell
Joni Howell
23:13 01 Mar 19
Had a wonderful time and was extremely informative! Their little shop let's you bring some goodies home with you.
Dmitriy
Dmitriy
21:44 31 Dec 18
We neglected to book in advance, but they were able to accommodate us for a tour and tasting on short notice. It was a delightful tour, with two hours of personal service for our group of three -- a great value for the price. I think they lose money on the tours and make it back at the gift shop.
Next Reviews