IL Fiorello is OPEN for:
- Curbside Pick Up
- Phone Orders
- Weekend Lunch Specials (Friday-Sunday)
- To Go
- By Reservation Only
- Wine, Beer & Gelato (Daily)
- To Go
- Reservations Required
The Visitor Center is not currently open and we have not yet resumed our Olive Oil Tastings or Farm Tours.
Our office hours will remain 9am-5pm daily so that we can be reached by phone or email. Eat well! Stay healthy!
If you have any questions, please call our office at 707-864-1529.
-IL Fiorello Management
WEEKEND LUNCH SPECIAL
BBQ Chicken Melt
Pulled BBQ chicken topped with applewood smoked bacon, melted sharp cheddar cheese and fresh red onion on our house-made focaccia bread toasted and covered in honey butter.
Served with a side of pasta salad featuring fresh vegetables and our olive oil and gelato for dessert.
To Go Only
By Reservation Only
Friday, Jan. 22nd: Lunch only served until 2:00pm
Il Fiorello is a family-owned company dedicated to growing and milling the finest quality artisan olive oil. Owners Ann and Mark Sievers produce oil from their own certified organic groves. Their properties are located in Green Valley and Suisun Valley between Fairfield and Napa Valley, a still-rural area where creek-side soils allow good drainage for the trees.
The name Il Fiorello means “little flower” in Italian, so named after Ann’s grandfather, Dominic Fiorello. She chose the symbolic name for the tiny, white flowers on the olive trees, each of which will become a delicious olive for milling into our super premium oil.
Il Fiorello is proud to present their international award-winning olive oils. Come see the Visitor Center and Olive Mill for tours and tastings. Take a cooking class at the Kitchen in the Grove Culinary Center. Enjoy olive oil, wine, beer, food, and great views of over 2,700 olive trees.
You are always welcome!